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NUTTER BUTTER-OREO No-Bake Bars
Time20min
Makes20 servings
Ingredients
- 3 Tbsp. butter
- 1 pkg. (10 oz.) miniature marshmallows
- 12 OREO Cookies, chopped
- 12 NUTTER BUTTER Cookies (peanut shape), chopped
- 6 cups popped popcorn
Putting it together
- 1.Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray.
- 2.Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; stir to coat. Microwave 1 min. or until marshmallows are completely melted and mixture is well blended, stirring every 30 sec.
- 3.Combine chopped cookies. Reserve 1/3 cup cookies for later use. Add remaining chopped cookies to marshmallow mixture along with the popcorn; mix well.
- 4.Press popcorn mixture onto bottom of prepared pan. Top with reserved chopped cookies; press gently into popcorn mixture to secure. Cool completely.
- 5.Use foil handles to remove popcorn mixture from pan before cutting into bars.
Tips and Tricks
Special Extra:After pressing popcorn mixture onto bottom of prepared pan, melt 1 oz. white baking chocolate as directed on package; drizzle over dessert, Cool completely, then cut into bars as directed.
Nutrition Information
Calories: | 150 |
Total fat: | 6g |
Saturated fat: | 2g |
Trans fat: | 0g |
Cholesterol: | 5mg |
Sodium: | 110mg |
Total Carbohydrate: | 24g |
Dietary fiber: | 1g |
Total sugars: | 13g |
Added sugars: | 13g |
Protein: | 1g |
Vitamin D: | 0% DV |
Calcium: | 0% DV |
Iron: | 4% DV |
Potassium: | 0% DV |