OREO Berry Milk Shake

Putting it together

1. 1.

   Cut 3 cookies crosswise in half. Reserve 5 cookie halves for later use; finely chop remaining cookie half along with the remaining whole cookies.
2. 2.

   Combine 2 Tbsp. chopped cookies and half of the sprinkles in small shallow dish.
3. 3.

   Brush rims of 5 (8-oz.) glasses with melted chocolate; dip, one at a time, into chopped cookie mixture, turning to evenly coat each rim with cookie mixture.
4. 4.

   Refrigerate 10 min. or until chocolate is firm. Meanwhile, reserve 5 strawberries for garnish; slice remaining strawberries.
5. 5.

   Blend milk, ice cream and sliced strawberries in blender until smooth. Add remaining cookie crumbs; pulse just until blended.
6. 6.

   Pour milk shake into prepared glasses; top with whipped topping, reserved cookie halves, reserved whole strawberries and remaining sprinkles.
7. 7.

   Serve immediately.