OREO "Cookies & Creme" Dip
Time10min
Makes18 servings
Ingredients
- 1 tub (11-1/2 oz.) whipped cream cheese spread
- ⅓ cup packed brown sugar
- 8 OREO Cookies, chopped
Putting it together
- 1.Mix cream cheese spread and sugar in medium bowl until blended.
- 2.Stir in chopped cookies.
Tips and Tricks
Size Wise:Balance out your food choices throughout the day so you can enjoy this delicious treat.
Serving Suggestion:Serve with additional OREO Cookies and halved fresh strawberries.
Make-Ahead:This easy-to-make dip can be prepared ahead of time. Refrigerate up to 24 hours before serving. Let stand at room temperature 15 to 20 min. before serving to soften slightly for easier dipping.
Special Extra:Garnish dip with your favorite colored sprinkles before serving.
Nutrition Information
| Calories: | 90 |
| Total fat: | 6g |
| Saturated fat: | 3.5g |
| Trans fat: | 0.5g |
| Cholesterol: | 15mg |
| Sodium: | 100mg |
| Total Carbohydrate: | 8g |
| Dietary fiber: | 0g |
| Total sugars: | 6g |
| Protein: | 1g |
| Calcium: | 2% DV |
| Iron: | 2% DV |